Ice Hardening Technology: Our Stainless-Steel blades are heated up to 1800F and then cooled by a cryogenic process up to -250F ensuring an excellent cutting performance.
German Stainless-Steel: Made of X50CrMoV15 stainless steel, the blades of these knives show a superior durability, and high quality that make them rust-resistance, ensuring long lasting cutting performance over time.
Ultra Sharp Blades: Featuring a 26 degree sharp cutting-edge angle, our knives guarantee high cutting precision for a variety of ingredients, whether you are chopping, dicing, or slicing.
Ergonomic Handles: Our unique handle design features a safe finger guard and an angled end bolster that gives comfortable, firm grip, and more cutting accuracy.
Our 8 Inch Bread Knife features a long, serrated blade with sturdy handle, making it the perfect tool for cutting a variety of breads and pastries with less crumbs.
